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10 Cooking Secrets from an Amish Kitchen - Taste Of Home
WebJul 2, 2024 · To quick pickle cauliflower in the refrigerator, simply follow these four easy steps: Prepare the cauliflower by cutting off the florets from the stems. Add the cauliflower and any herbs and spices to a tall jar. Boil a salted vinegar brine and pour over the cauliflower. Refrigerate for at least 24 hours and keep for up to one month. WebJul 15, 2024 · FOOD STORAGE FOR DAILY MEALS. The Amish have found great pleasure in storing almost every food source. From vegetables to steak, these are all mason jars … toast asbury park
My 5 Favorite Amish Foods - YouTube
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